◼ How can Heineken save 28 tonnes of_CO2 per year worldwide by replacing one product in its conveyor technology?
◼ How does Krones AG enable completely new levels of efficiency and flexibility with a new gripping system for bottles?
◼ And what details in the systems from KHS guarantee even higher standards of hygiene in beverage technology?
 

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In 13 stories on 56 pages, plant and machine manufacturers in the packaging, food and beverage industries present their latest developments - and the role polymer technology plays in their machines.

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